Latest Sweets Recipes

Raw Hazelnut Chocolate Truffles

Ingredients 2 cups hazelnuts Cocoa powder Honey or maple syrup   Method Set about 20 hazelnuts aside then place the remaining hazelnuts in a food processor and blitz to a fine consistency.  Add…

Read more

Date Paste

Dates are an excellent natural sweetener and are extremely beneficial to health, unlike white sugar which is full of empty calories.  Making date paste is very simple and this versatile paste is great…

Read more

Spiced Pecan Granola

This granola recipe is easy to make doesn’t contain any refined sugar and salt like the shop bought varieties. It’s gluten free is a great source of vitamins, minerals and dietry fibre. (makes…

Read more

Coconut & Date Banana Bread

Who doesn’t love a bit of banana bread?  This is a cracker of a recipe as it’s light and fluffy and doesn’t contain any refined sugar.  It’s the bananas, dates and coconut sugar…

Read more

Black Forest Bliss Balls

These bliss balls are handy to snack on and will  keep for up to a week in the fridge in an airtight container.  You can freeze them but don’t roll them in coconut…

Read more

Spiced Plum Clafoutis

This dish was inspired by Raymond Blanc’s Cherry Clafoutis recipe. Allow the spiced sugar to infuse for at least a day, if not longer. The clafoutis is best served warm, not piping hot…

Read more

Vegan Chocolate Brownie

Ingredients 225g dark cooking chocolate 115g coconut oil 4 flax eggs (see below) 1 cup agave syrup 1 tsp vanilla extract 2 cups ground almond meal 1 cup coconut flour Handful of dark…

Read more

My Copy Cat Passionatte Latte

My friend Jackie introduced me to a lovely health food café in Ibiza on our last trip called “Passion”. I had a nutty latte there a couple of times and felt inspired to…

Read more

Gluten Free Dairy Free Chocolate Torte

Ingredients 200g coconut oil 200g cooking chocolate 200g honey 4 eggs 50g ground almonds 50g coconut flour Cocoa nibs to garnish (optional) Method Pre-heat your oven to 180C. Line a 20cm cake tin…

Read more

Vegan Chocolate Avocado Mousse

These chocolate mousses are SO delicious and decadent. A little goes a long way, believe me. If I’m serving this mousse to our guests I normally serve it in a nice glass with…

Read more

Zesty Lemon Coconut Cookies

These cookies are vegan, made with unrefined sugar and are just totally delicious. Our guests couldn’t get enough of them on our last trip and even requested the recipe… so here it is.…

Read more

Rhubarb & Custard Panna Cotta

This recipe should be made a day ahead then set over night for the best results.   Ingredients 200g rhubarb compote (click here for my rhubarb compote recipe) 500ml double cream 2 vanilla…

Read more

Rhubarb Tiramisu

This recipe should be made one day or at least eight hours ahead   500g rhubarb compote (Click here for my Rhubarb Compote recipe) 4 Eggs 500g Mascarpone 5 Tablespoons Caster Sugar (Sucre…

Read more

Rhubarb Compote

This makes quite a large batch of compote.  You could halve it or make the whole batch and freeze some which is what I tend to do. Ingredients 1kg rhubarb 2 cinnamon sticks…

Read more

Mojito Curd Cheesecake

Ingredients   9 large gelatin leaves (about 22grams) 600g mascarpone 200g cream cheese 5 limes (juice and zest) 300g fine caster sugar 300ml double cream 300g jar The Cherry Tree’s Mojito Curd 300g…

Read more

Strawberry Cupcakes w/ Turkish Delight Buttercream

Ingredients 85g self raising flour 85g plain flour 170g caster sugar 170g unsalted butter (room temperature) 3 eggs 1tsp bicarbonate soda 170g jar wild strawberry concentrate 10g dehydrated strawberries (optional)   Method Cream…

Read more

Easy Chocolate Brownies

If you’re a chocolate lover and you’re thinking about baking this weekend then have a go at my Chocolate Brownie recipe. It’s a really simple recipe and they taste delicious. Ingredients 225g dark…

Read more

Blueberry & Coconut Milk Chia Ripple

Ingredients Frozen blueberries (about a handful) Honey or maple syrup Chia Seeds Coconut milk (or the milk of your choice) Grated or desiccated coconut   Method Defrost a handful or so of frozen…

Read more